Filipino Vegan Recipe: Squash in Coconut Milk

Ingredients

Ginataang Kalabasa
2-3 Servings
2 cups Kabocha Squash diced
1 1/2 cups green Beans cut
2 Chili
1 Stalk Lemongrass cut
1 Onion chopped
2-3 Cloves Garlic chopped
1 tsp Ginger chopped
1 cup Coconut Milk
1 cup Broth
1-2 tbsp Oil
1/2 tsp Salt

Watch the video to learn how to cook this fab vegan dish! nfl jerseys 2017 online 2

#vegandish #filipinocuisine #filipinofood #vegetarianrecipes