This episode we show how to cook Pork Ribs on the offset smoker.
2 Tbsp Salt
2 Tbsp Black Pepper
1 Tbsp Paprika
1 Tbsp Garlic Powder
1 Tbsp Onion Powder
1 Tbsp Brown Sugar
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This episode is proudly supported by Clean Heat BBQ: http://www.cleanheatbbq.com/
Also proudly supported by G-Fresh spices:
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