This is the best and easiest guide in cooking UBE HALAYA or purple yam. Just in time for Christmas Noche Buena or New Year if you wish.


2 1/2 kg Purple Yam
2 cans condensed milk
2 cans evaporated milk
2 cups brown sugar
200g butter

What to do next? Cook it and share it to your friends, colleagues family and to your social network.

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